Description
Candy Thermometer to test the temperature of sugar or syrup when making desserts or any other sweet treats.
- Perfectly legible.
- Glass body.
- Celsius graduation from 80°C to 200°C degrees.
- Comes with polyamide protector.
- Thermometer contains special liquid (Red alcohol) – mercury-free guaranteed.
- Measurements: 11 7/16″ L.






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