Description
The big advantage of a roasting pan is that you can roast large cuts of meat in an oven and hold vegetables and other ingredients comfortably inside the pan. A roasting pan can also be used as a baking dish or basin.
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ul>The big advantage of a roasting pan is that you can roast large cuts of meat in an oven and hold vegetables and other ingredients comfortably inside the pan. A roasting pan can also be used as a baking dish or basin.
- Made of 18/10 stainless steel, resists stains, rust, corrosion and has excellent luster. The best choice for restaurants, high-volume establishments and home use.
- Capacity: 15 7/8 Qt.
- Interior dimensions: W: 15-1/2″ x L: 19-1/4″ x H: 3-1/4″
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