Description
A Canele is a small, tall cylindrical shape cake with fluted sides, use this mold to make Caneles or any other pastry with this shape.
A professional range of flexible molds for mini-pastry cakes and appetizers, for commercial Catering and restaurants.
Top features:
- Made of extra strong pure food grade silicone.
- Perfect cooking: even thickness, perfect chemical stability and resistance from -58°F to 482°F (from freezer to oven).
- Quick and easy to handle sheet size 11 3/16″ x 6 7/8″.
- No greasing, easy to clean, dishwasher safe.
- Measurements: 1 3/8″ Diam. x 1 3/8″ H.
- Sheet of 18.
- Weight: 6 oz.







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