Silicone Gastroflex Brioche Baking Mold

$57.43

Perfect cooking: even thickness, perfect chemical stability and resistance from -58 degrees F to 482 degrees F (from freezer to oven).
These baking molds are great to make Brioche bread or any other pastry that is formed and baked in a fluted round, flared pan.
A professional range of flexible molds for mini-pastry cakes and appetizers, for commercial Catering and restaurants.

This product is brand-new, unused in its original packaging (where packaging is applicable) as shipped by Matfer Bourgeat.

Estimated Stock: 16 Unit s

Description

A professional range of flexible molds for mini-pastry cakes and appetizers, for commercial Catering and restaurants.

These baking molds are great to make Brioche bread or any other pastry that is formed and baked in a fluted round, flared pan.

Top Features:.

Made of extra strong pure food grade silicone.
Perfect cooking: even thickness, perfect chemical stability and resistance from -58°F to 482°F (from freezer to oven).
Quick and easy to handle sheet size 11 3/16″ x 6 7/8″.
No greasing, easy to clean, dishwasher safe.
Measurements: 2 1/16″ Diam. x 1 3/16″ H.
Sheet of 9.
Weight: 5 oz.

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